Tequila Chili Bacon
My love for bacon is not a secret. I will eat it as a meal just the way it is, but I always look for ways to make it even better. I was making a southwest salad and decided I wanted to put bacon on it…this is the result.
Servings Prep Time
12Strips (approximately) 5Minutes
Cook Time
25Minutes
Servings Prep Time
12Strips (approximately) 5Minutes
Cook Time
25Minutes
Ingredients
Instructions
  1. Preheat oven to 350 degrees.
  2. Combine brown sugar, chili powder, tequila, pepper sauce, and lime juice in a small bowl and mix well.
  3. Place a wire rack over a foil lined baking sheet.
  4. Brush both sides of bacon with tequila glaze and space evenly on wire rack.
  5. Bake in preheated oven for 15 minutes.
  6. Turn bacon over and continue cooking until slightly crispy and the edges are dark, 10-15 minutes more.
  7. Remove bacon from over and allow to cool slightly. Remove bacon from rack while it’s still warm to avoid it sticking.