| Prep Time | 5 Minutes |
| Cook Time | 25 Minutes |
| Servings |
Cups
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Ingredients
- 2 Cups Pecans
- 1/4 Cup Simple Syrup link to recipe below
- 1/4 Cup Sugar
- 2 Tablespoons Dark Brown Sugar
- 1 teaspoon Cinnamon
- 1/2 teaspoon Cayenne Pepper
Ingredients
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|
Instructions
- Preheat oven to 300 degrees
- Toss pecans in a medium bowl with simple syrup.
- Add remaining ingredients and continue to mix until well combined.
- Arrange pecans in a single layer on a parchment lined baking sheet.
- Bake for 20-25 minutes, stirring pecans occasionally.
- Remove from oven and let cool at room temperature.
Recipe Notes
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